Ardmore Institute of Health News and Articles
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Health Benefits of A 16-Week Whole Food, High Fiber, Plant Predominant Diet Among U.S. Employees
This study of corporate employees participating in the online Full Plate Living program found significant pre-post improvements in employee’s nutrition and wellbeing.
Rationale and Design of the Emory Healthy Kitchen Collaborative: A 12-month Culinary-Based Lifestyle Program
The International Journal of Disease Reversal and Prevention published a paper featuring the Ardmore Institute of Health supported Emory Healthy Kitchen Collaborative, a 12-month Culinary-Based Lifestyle Program.